glass – Two Million Blooms

Naturally Crystallized 10 oz Jar – 12ct/case

Kacey — Sun, 12 Nov 2017 20:12:43 +0000

Naturally crystallized honey’s smooth, creamy texture is preferred over liquid honey by many who appreciate it’s ease-of-use and versatility. Spread it like butter over bread, toast, biscuits, bagels, muffins, pancakes or anything else—without dripping! Or, enjoy it stirred into a hot mug of coffee or tea.

About the honey:
Raw, wildflower (polyfloral) honey from treatment-free hives in Urbana, IL. Our honey is:

Unheated – to preserve delicate flavor, aroma and enzymes.
Unfiltered – to retain its diverse selection of local pollen grains.
Treatment-free – to prevent contamination from in-hive pesticides.

Note: Unlike creamed/whipped/spun honey which involves pasteurization at 140–160°F, naturally crystallized uses raw honey which has never been heated and has been allowed to crystallize spontaneously.

About the jar:
A glass Mason jar holding 10 oz of honey. This non-shouldered “jelly” glass with straight sides allows for easy scooping of the delicious crystallized honey. Metal lid with Plastisol liner seals in freshness.

Naturally Crystallized 10 oz Jar

Kacey — Fri, 10 Jul 2015 00:29:48 +0000

Naturally crystallized honey’s semi-solid form is preferred over liquid honey by many who appreciate it’s ease-of-use and versatility. Spread it like butter over bread, toast, biscuits, bagels, muffins, pancakes or anything else—without dripping! Or, enjoy it stirred into a hot mug of coffee or tea.

About the honey:
Raw, wildflower (polyfloral) honey from treatment-free hives in Urbana, IL. Our honey is:

Unheated – to preserve delicate flavor, aroma and enzymes.
Unfiltered – to retain its diverse selection of local pollen grains.
Treatment-free – to prevent contamination from in-hive pesticides.

Note: Unlike creamed/whipped/spun honey which involves pasteurization at 140–160°F and the introduction of seed crystals, naturally crystallized uses raw honey which has never been heated and has been allowed to crystallize spontaneously. It’s texture can range from ultra-smooth to being abundant in quirks and personality.

About the jar:
This non-shouldered “jelly” glass Mason with straight sides allows for easy scooping with a spoon or butter knife. Metal lid with Plastisol liner seals in freshness.

Raw Honey 1 lb Muth Jar

Kacey — Thu, 04 Dec 2014 00:56:16 +0000

Raw honey (unheated and unfiltered) in an old-fashioned, glass Muth jar with cork stopper and wooden honey dipper.

About the honey:
Raw, wildflower (polyfloral) honey from treatment-free hives in Urbana, IL. Our honey is:

Unheated – to preserve delicate flavor, aroma and enzymes.
Unfiltered – to retain its diverse selection of local pollen grains.
Treatment-free – to prevent contamination from in-hive pesticides.

Note: All honey will crystallize, given enough time. Raw honey tends to crystallize sooner than commercially-processed honey, which is heated and filtered. If/when this occurs, gently heat the container in a warm water bath until re-liquefied. Store at room temperature. To learn more, read What Happened to My Honey?!

About the jar:
A beautiful reproduction of the square, apothecary-style jar used by Charles F. Muth (1833–1898) of Cincinnati, Ohio. It was one of the first jars produced specifically for liquid honey—made available by the invention of the honey extractor. This jar has a skep beehive relief with the words “ONE POUND PURE HONEY.” Perfect gift for the tea drinker. Makes for a unique keepsake or bud vase when emptied.